Healthy Kids, Healthy Maryland

PROTECTING MARYLANDERS FROM TOXICS—Maryland PIRG is working with state lawmakers and our powerful coalition, connecting concerned citizens with their representatives, and reaching out to the media in our fight to make Maryland toxics-free.

Protecting Maryland Families

We need to do more to regulate toxic chemicals and prevent vulnerable populations, like women of reproductive age, developing children and factory workers from being unwittingly exposed to toxic chemicals.

Today, we are seeing the long-term impact that dangerous chemicals have on people. Leukemia, brain cancer and other childhood cancers have increased by more than 20% since 1975; asthma rates have doubled since 1980; and autism diagnoses have increased tenfold in the last 15 years.

OUR COMMONSENSE STEPS TO A TOXIC-FREE MARYLAND

Our campaign pushes for concrete steps that will help make it easier for Marylanders to protect themselves from toxic chemicals.

The Healthy Kids, Healthy Maryland platform calls for three commonsense steps to protect Marylanders from toxic chemical exposure:

  • Phase out chemicals we know are dangerous, and replace them with safest alternatives available;
  • Provide consumers with health and safety information about the presence of toxic chemicals in everyday products; and
  • Support and encourage research, innovation, education and technology transfer in the field of green chemistry, making Maryland a leader in safe product development.

Issue updates

Blog Post | Public Health

Federal toxic substance reform threatens Maryland’s chemical protections | Juliana Bilowich

 

We need sensible toxic chemical reform.

The TSCA Modernization Act, which passed both congressional chambers last year but has yet to become law, makes important updates to the way the EPA restricts toxic chemicals. Unfortunately, the new law could also preclude states from taking action on their own to enact chemical protections.

> Keep Reading
Blog Post | Public Health

Landmark bill delayed: toxic chemicals unregulated in childcare centers | Juliana Bilowich

 A precedent-setting bill to regulate the use of toxic cleaning supplies in daycare centers stalled in the Maryland House of Delegates this legislative session. 

> Keep Reading
Blog Post | Public Health

New report finds toxics in cans; industry responds | Juliana Bilowich

A public health concern this hazardous deserves some media attention. Thanks to Fox News 45 and WBAL for getting out the word about toxics in food cans: Over 60% of cans tested from across the country – including Maryland – contain the toxic chemical Bisphenol A.

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Blog Post | Public Health

Tips for avoiding BPA in canned food | Juliana Bilowich

Until we see federal policy reform and voluntary market-based solutions that provide people with the information they need to make safe and informed purchases of canned food, we recommend consumers do the following:

> Keep Reading
News Release | Maryland PIRG Foundation and others | Public Health

Two Out of Three Food Cans Tested Have Toxic BPA in Lining

“As a mother of five and someone who was raised on canned food, the thought that there could be toxic chemicals in the linings of some well-known canned foods is alarming,” said Delegate Angela Angel, representing District 25 in Prince George’s County. “Our food should provide nourishment, not harm.”

> Keep Reading

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Blog Post | Public Health

"Closer to Customers" | Emily Scarr

Steve Easterbrook, the President and CEO of McDonald's, last week put out a 23 minute video talking about changes afoot with the fast food giant. He bluntly said, "Our recent performance has been poor."

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Blog Post | Public Health, Food

Like dominoes | Emily Scarr

The dominoes are falling. Last Monday, Pilgrim’s Pride joined Tyson, the poultry industry leader, and (Maryland's own) Perdue, to commit to reducing the use of antibiotcis to raise their chickens. Pilgrim's Pride committeed to raise 25 percent of its birds without antibiotics by the end of 2018. Pilgrim’s is the second-largest U.S. chicken producer. Their move marks what The Wall St Journal called “one of the most aggressive timetables for reducing antibiotics use laid out by a U.S. poultry company.”

> Keep Reading
Blog Post | Public Health

Udall-Vitter Toxic Chemical "Safety" Bill Does not go far enough | Emily Scarr

Today, the US Senate Environment and Public Works Committee held a hearing on the Vitter-Udall Chemical Safety for the 21st Century Act. We are concerned that the bill undermines state action to protect public health from toxic chemical exposure while falling far short of doing so itself.

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Blog Post | Public Health

Testimony in support of SB463 HB701 - Use of Antimicrobial Drugs in Agriculture | Emily Scarr

Maryland PIRG supports the passage of SB 463. Maryland PIRG staff have been working with the public health community, small farmers, and restaurant owners to address the public health problem of antibiotic resistance by calling on agriculture to stop the overuse of antibiotics on animals raised for meat.

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Blog Post | Public Health

YES for SB200 - Ban on microbeads in personal care products | Emily Scarr

Please encourage your senator to vote YES on SB200 as passed by committee to ban microbeads in Maryland.

> Keep Reading

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