Healthy Kids, Healthy Maryland

PROTECTING MARYLANDERS FROM TOXICS—Maryland PIRG is working with state lawmakers and our powerful coalition, connecting concerned citizens with their representatives, and reaching out to the media in our fight to make Maryland toxics-free.

Protecting Maryland Families

We need to do more to regulate toxic chemicals and prevent vulnerable populations, like women of reproductive age, developing children and factory workers from being unwittingly exposed to toxic chemicals.

Today, we are seeing the long-term impact that dangerous chemicals have on people. Leukemia, brain cancer and other childhood cancers have increased by more than 20% since 1975; asthma rates have doubled since 1980; and autism diagnoses have increased tenfold in the last 15 years.

OUR COMMONSENSE STEPS TO A TOXIC-FREE MARYLAND

Our campaign pushes for concrete steps that will help make it easier for Marylanders to protect themselves from toxic chemicals.

The Healthy Kids, Healthy Maryland platform calls for three commonsense steps to protect Marylanders from toxic chemical exposure:

  • Phase out chemicals we know are dangerous, and replace them with safest alternatives available;
  • Provide consumers with health and safety information about the presence of toxic chemicals in everyday products; and
  • Support and encourage research, innovation, education and technology transfer in the field of green chemistry, making Maryland a leader in safe product development.

Issue updates

News Release | Maryland PIRG | Public Health, Food

McDonald’s announces plan to cut overuse of antibiotics in chicken

McDonald’s announced a new policy today to curb the overuse of antibiotics in raising the chickens that ultimately become McNuggets or other McDonald’s products.  Within two years, farming operations supplying McDonald’s USA restaurants will not be allowed use medically important antibiotics to chickens, a practice that is commonplace, even when animals are healthy.

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Blog Post | Public Health, Consumer Protection

Testimony: Supporting a Ban on Sales Receipts Containing BPA | Evi Lowman

Maryland PIRG, Alliance of Nurses for Healthy Environments, Maryland LCV,  Maryland Environmental Health Network, and Food & Water Watch support the passage of SB 175, a bill to ban the use of BPA in sales receipts.

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News Release | Maryland PIRG Foundation | Public Health, Consumer Protection

Survey Finds Dangerous and Toxic Toys on Store Shelves

On Tuesday, December2nd, we're releasing Maryland PIRG’s 29h annual Trouble in Toyland report and list of dangerous toys. The report finds that despite improvements from recent product reforms, there are still dangerous toys on store shelves that pose a safety hazard. This year our report highlights potentially hazardous toys like toxic toys and choking hazards.

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News Release | Maryland PIRG and Consumers Union | Public Health

New Poll Reveals Overwhelming Majority of Doctors Concerned About Antibiotics Use on Healthy Food Animals

The overwhelming majority of doctors--a total of 93 percent--are concerned about the common meat industry practice of using antibiotics on healthy animals for growth promotion and disease prevention, according to a new poll released today commissioned by Consumer Reports and released by Consumers Union and Maryland PIRG.

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Report | Maryland PIRG and Consumers Union | Public Health

Prescription For Change

Our September 2014 survey of physicians paints a grim picture of the growing problem of antibiotic-resistant infections. The overwhelming majority of surveyed doctors reported that one or more of their patients had been diagnosed with a presumed or confirmed case of a multi-drug resistant bacterial infection in the past twelve months. They also expressed concern about the use of antibiotics in livestock production facilities on healthy animals in order to promote growth and prevent disease.

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